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54 Certificates in Culinary Arts 2021

A certificate is a document that indicates mastery of a particular skill or discipline. Because certificate programs vary broadly in terms of content and length, strong variation is to be expected from one certificate program to the next.

Certificate Program in Culinary Arts

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Rungis, France

The Grand Bachelor is open to anyone wishing to train or convert in the Pastry. Given the intensity of the program, it is essential that each candidate has a real motivation f ... +

The Grand Bachelor is open to anyone wishing to train or convert in the Pastry. Given the intensity of the program, it is essential that each candidate has a real motivation for the gastronomy, especially pastry. -
Certificate
Full-time
6 weeks
English, French
06 Sep 2021
Campus
 
Parma, Italy

The program aims at teaching the fundamentals of Italian modern Pastry in its regional variations with theory, demonstrations and training classes. Discover the authentic trad ... +

The program aims at teaching the fundamentals of Italian modern Pastry in its regional variations with theory, demonstrations and training classes. Discover the authentic tradition of Italian Pastry and get your Professional Certificate of Italian Pastry Chef. -
Certificate
Full-time
5 months
English
Campus
 
Barcelona, Spain

This course is designed for professional chefs and pastry chefs who want to deepen and acquire a broad vision of the possibilities of this desired ingredient, from its origins ... +

This course is designed for professional chefs and pastry chefs who want to deepen and acquire a broad vision of the possibilities of this desired ingredient, from its origins to the culinary vanguard and the transformations that cocoa offers, providing the student with new knowledge and new techniques to implement in your kitchen. -
Postgraduate Certificate
Part-time
3 months
Spanish, English
Campus
 

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Toronto, Canada

Centennial College's Culinary Skills program is well-rounded and will take just one year to complete. This college certificate program will emphasize a culinary skills foundat ... +

Centennial College's Culinary Skills program is well-rounded and will take just one year to complete. This college certificate program will emphasize a culinary skills foundation while sourcing local Ontario food products and teaching the art of seasonal cooking. From industry-leading chef faculty members, you'll learn to prepare exquisite menus and dishes inspired by global food trends and flavors. These dedicated instructors will provide you with the training and learning experiences that will ensure you master culinary fundamentals, ingredients, food preparation, and all of the other skills required to enter this exciting industry. You'll also come to understand that a career in the culinary field is fueled by passion and rewarded through skill development. Upon successful program completion, you'll obtain important industry certifications such as Smart Serve, Safe Food Handlers, and CPR, which will increase your employability. -
Certificate
Full-time
English
Online
 
Melbourne, Australia

Do you want to be head chef? Or even own the restaurant? Melbourne Polytechnic's Certificate IV in Commercial Cookery has all the ingredients and techniques you’ll need to cre ... +

Do you want to be head chef? Or even own the restaurant? Melbourne Polytechnic's Certificate IV in Commercial Cookery has all the ingredients and techniques you’ll need to create your perfect career. -
Certificate
Full-time
English
Campus
 
London, United Kingdom

This London-based cooking course is suitable for anyone with an interest in cooking who wants to develop their existing skills and repertoire or gain professional chef trainin ... +

This London-based cooking course is suitable for anyone with an interest in cooking who wants to develop their existing skills and repertoire or gain professional chef training. The intensive structure will equip you with the knowledge, skills, expertise and confidence to follow your food dreams, whether this be in catering, yacht or chalet cooking or professional kitchens. -
Certificate
Full-time
6 weeks
English
Campus
 
Buenavista, Mexico +2 More

Introduces students to the world of pastry and cakes, providing the technical and basic skills and techniques needed. The demonstration lessons and practical classes are geare ... +

Introduces students to the world of pastry and cakes, providing the technical and basic skills and techniques needed. The demonstration lessons and practical classes are geared toward working with pastry, creams and cakes and the elaboration of more traditional puddings. -
Certificate
Full-time
English, Spanish
Campus
 
Copenhagen, Denmark

You learn to: prepare, prepare, prepare and price organic dishes. The participant can apply the basic cooking methods to organic ingredients. The participant can use organic i ... +

You learn to: prepare, prepare, prepare and price organic dishes. The participant can apply the basic cooking methods to organic ingredients. The participant can use organic ingredients in the common repertoire as well as show creativity. -
Certificate
English, Danish
Sep 2021
 
London, United Kingdom

The MW exam is designed to test the breadth and depth of a candidate’s theoretical knowledge and practical skills in the art, science and business of wine.

The MW exam is designed to test the breadth and depth of a candidate’s theoretical knowledge and practical skills in the art, science and business of wine. -
Certificate
English
Aug 2021
 
Port Charlotte, USA

This program offers a sequence of courses that provides coherent and rigorous content aligned with challenging academic standards and relevant technical knowledge and skills n ... +

This program offers a sequence of courses that provides coherent and rigorous content aligned with challenging academic standards and relevant technical knowledge and skills needed to prepare for further education and careers in the Hospitality & Tourism career cluster; provides technical skill proficiency, and includes competency-based applied learning that contributes to the academic knowledge, higher-order reasoning and problem-solving skills, work attitudes, general employability skills, technical skills, and occupation-specific skills, and knowledge of all aspects of the Hospitality & Tourism career cluster. -
Certificate
English
Sep 2021
Campus
 
Fremantle, Australia

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from o ... +

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. -
Certificate
English
 
Logan, USA

The Culinary Arts program provides students (high school and adult) the opportunity to obtain a Bridgerland Technical College certificate and a Food Safety Manager certificati ... +

The Culinary Arts program provides students (high school and adult) the opportunity to obtain a Bridgerland Technical College certificate and a Food Safety Manager certification. -
Certificate
English
Sep 2021
Campus
 
North Canton, USA

Love food and cooking, being creative, working with your hands, and performing with precision?

Love food and cooking, being creative, working with your hands, and performing with precision? -
Certificate
English
Sep 2021
Campus
 
Miami, USA

The Culinary Arts Management Operations College Credit Certificate is designed to prepare students with an in-depth study of food production, and a practical foundation in int ... +

The Culinary Arts Management Operations College Credit Certificate is designed to prepare students with an in-depth study of food production, and a practical foundation in international cuisine to succeed in the culinary industry. -
Certificate
English
Sep 2021
Campus
 
Beloit, USA

The Culinary Arts Program provides job knowledge and skills to enter the foodservice industry.

The Culinary Arts Program provides job knowledge and skills to enter the foodservice industry. -
Certificate
English
Sep 2021
Campus
 

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